Craving something sweet and sophisticated? The Chocolate Martini is a decadent blend of vodka and chocolate liqueur, perfect for dessert lovers. This indulgent cocktail emerged in the United States in the 1990s and has become a favorite for those who want to combine their love of chocolate with a boozy twist.
Chocolate Martini Recipe
Cuisine: AmericanDifficulty: Easy
Servings
1
servingsPrep time
6
minutesCalories
311
kcal
Cook Mode
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Ingredients
60 ml 2 fl oz vodka
30 ml 1 fl oz crème de cacao (chocolate liqueur)
30 ml 1 fl oz Irish cream liqueur
2 tablespoons 2 tablespoons chocolate syrup
Ice cubes
grated chocolate or chocolate shavings
Equipment
Cocktail shaker- Strainer
- Jigger
- Martini glass
- Grater
Instructions
- Place your martini glass in the freezer for a few minutes to ensure it’s cold.
- Before mixing, drizzle chocolate syrup along the inside of the martini glass in a swirl pattern for a decorative touch.
- Fill a cocktail shaker halfway with ice cubes.
- Pour in the vodka, crème de cacao, and Irish cream.
- Shake vigorously for about 15 seconds to chill and combine the ingredients.
- Strain the mixture into your prepared martini glass.
- Top with grated chocolate or chocolate shavings.
