Holy Water Drink Recipe: Crafting the Divine, Refreshing Cocktail
5.0 from 1 vote
Cuisine: AmericanDifficulty: Easy
Servings
1
servings
Prep time
5
minutes
Calories
200
kcal
Cook Mode
Keep the screen of your device on
Ingredients
45ml1 1/2fl ozvodka
30ml1fl ozblue curaçao
15ml1/2fl ozfreshly squeezed lemon juice
15ml1/2fl ozsimple syrup
60ml2fl ozchilled coconut water
Ice cubes
Lemon wheel or twist, for garnish
Equipment
Shaker
Jigger
Highball glass
Hawthorne strainer
Citrus press
Instructions
Fill your cocktail shaker with ice cubes.
Measure and add the vodka, blue curaçao, lemon juice, simple syrup, and coconut water to the shaker.
Secure the shaker’s lid and shake vigorously for 15-20 seconds, until the outside of the shaker feels cold.
Fill your Collins or highball glass with ice cubes.
Strain the cocktail into the glass, using a Hawthorne strainer if necessary.
Garnish with a lemon wheel or twist.
Notes
For a fun twist on this recipe, try using sparkling coconut water instead of till coconut water. This will give your Holy Water Drink a refreshing effervescence.