The Snake Bite cocktail is a bold fusion of crisp lager and refreshing cider, delivering a smooth yet punchy drinking experience. Originating in the United Kingdom, this classic pub favorite has become a go-to choice for those who enjoy the perfect balance of light beer bitterness and cider sweetness. Though its exact beginnings remain uncertain, the Snake Bite gained widespread popularity in British pubs during the late 20th century. Often served with a splash of blackcurrant for added depth, this easy-to-make beverage offers a unique and refreshing twist that continues to charm drinkers around the world.
Snake Bite Cocktail Recipe
Cuisine: UKDifficulty: Easy
Servings
1
servingsPrep time
2
minutesCalories
221
kcal
Cook Mode
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Ingredients
250 ml 8 1/2 fl oz Lager beer
250 ml 8 1/2 fl oz Hard cider
Equipment
Pint glass
Bar spoon
Instructions
- Gently pour the cider into a pint glass, filling it halfway.
- Slowly pour the lager on top to create a layered effect. Use a bar spoon if you’d like to achieve a distinct separation.
- Stir lightly if you prefer a fully blended drink or leave it layered for a unique look.
Notes
- Add a splash of blackcurrant cordial for a sweeter, fruitier twist.
