The Peach Daiquiri is a delightful tropical cocktail that transports you straight to a sunny beach with its refreshing blend of peach, rum, and lime. This cocktail, rooted in Caribbean traditions, is not only a feast for the taste buds but also a straightforward drink to prepare at home. The combination of ripe peaches and a splash of lime, paired with the smooth hit of white rum, creates a harmonious flavor that is both sweet and tangy.
Peach Daiquiri Cocktail Recipe
Cuisine: CaribbeanDifficulty: Easy
Servings
1
servingsPrep time
8
minutesCalories
224
kcal
Cook Mode
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Ingredients
1 1 Fresh Peach
30 ml 1 fl oz Simple Syrup
30 ml 1 fl oz Fresh Lime Juice
60 ml 2 fl oz White Rum
Ice
Equipment
Blender- Jigger
- Coupe glass
Instructions
- Start by washing and pitting the peach. Slice it into manageable pieces.
- In a blender, add the sliced peach, simple syrup, fresh lime juice, light rum, and ice.
- Blend the ingredients until you achieve a smooth and frothy texture. Adjust the ice if a thicker consistency is desired.
- Pour the mixture into a coupe glass.
- Garnish with a fresh peach slice or a lime wedge for an extra touch of flair.
Notes
- Use ripe peaches for the best flavor. If fresh peaches are out of season, frozen peach slices are a great alternative.
