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Palmetto Cocktail Recipe
ByJames
Palmetto Cocktail Recipe
Cuisine: AmericanDifficulty: Easy
Servings
1
servings
Prep time
4
minutes
Calories
185
kcal
Cook Mode
Keep the screen of your device on
Ingredients
-
45 ml 45 Aged Rum
-
45 ml 45 Sweet Vermouth
-
2 dashes 2 Orange Bitters
-
Ice Cubes
-
Orange Peel for garnish
Equipment
-
Mixing Glass -
Bar Spoon -
Jigger -
Hawthorne Strainer -
Coupe glass
Instructions
- Fill a cocktail glass with ice to chill it, then set it aside.
- Using the jigger, measure and pour aged rum, sweet vermouth, and add 2 dashes of orange bitters into the mixing glass.
- Fill the mixing glass with ice and stir the mixture gently for about 30 seconds until well-chilled.
- Use the Hawthorne strainer to strain the mixture into the chilled cocktail glass.
- Twist an orange peel over the drink to release its oils, then drop it in or place it on the rim of the glass for garnish.
Notes
- For the best flavor, use a well-aged rum which adds depth and complexity to the cocktail.
