The Mexican Candy Cocktail offers a delightful twist with its combination of sweet watermelon, a splash of tequila, lime juice, and a spicy dash of hot sauce. This cocktail, inspired by the lively flavors of Mexico, is perfect for any gathering or just enjoying on your own. With its unique blend of ingredients, it delivers a refreshing and exciting taste experience that’s sure to brighten up any occasion.
Mexican Candy Cocktail Recipe
Cuisine: MexicanDifficulty: Easy
Servings
1
servingsPrep time
4
minutesCalories
183
kcal
Cook Mode
Keep the screen of your device on
Ingredients
60 ml 2 fl oz watermelon schnapps
30 ml 1 fl oz tequila
30 ml 2/3 fl oz watermelon juice
15 ml 1/2 fl oz lime juice
1 dash 1 dash hot sauce
Tajín seasoning
Watermelon slice or candy
Ice cubes
Equipment
Cocktail Shaker- Jigger
- Hawthorne strainer
- Rock glass
- Cocktail Shaker
- Hawthorne strainer
- Jigger
Instructions
- Moisten the rim of your cocktail glass with a lime wedge and dip it into Tajín seasoning to coat the rim evenly.
- In a shaker, combine the watermelon schnapps, tequila, watermelon juice, lime juice, and hot sauce. Add ice cubes to the shaker.
- Secure the lid on the shaker and shake vigorously for about 15-20 seconds to thoroughly mix and chill the ingredients.
- Strain the mixture into the prepared cocktail glass over fresh ice.
- Decorate with a watermelon slice or a piece of Mexican candy on the rim.
Notes
- Adjust the level of hot sauce to suit your personal spice preference. If you enjoy more heat, a couple of extra dashes can add a fiery kick to your drink.
