Experience a taste of tropical paradise with the classic Mai Tai cocktail. This renowned drink, steeped in Polynesian charm, effortlessly blends the vibrant flavors of rum, lime, and almond. Perfect for a refreshing getaway in a glass, the Mai Tai is cherished for its balance of sweet and tart, enriched by the aromatic notes of orange curaçao. Crafted easily at home, this drink is a celebration of exotic island essence—a must-try for any cocktail enthusiast.
Mai Tai Cocktail Recipe
Cuisine: French PolynesiaDifficulty: Easy
Servings
1
servingsPrep time
5
minutesCalories
253
kcal
Cook Mode
Keep the screen of your device on
Ingredients
45 ml 1 1/2 fl oz white rum
22.5 ml 3/4 fl oz orange curaçao
22.5 ml 3/4 fl oz fresh lime juice
15 ml 1/2 fl oz orgeat syrup
15 ml 1/2 fl oz dark rum
lime wheel and mint sprig
Ice cubes
Equipment
Cocktail Shaker- Hawthorne strainer
- Jigger
- Highball glass
Instructions
- Fill your shaker with ice cubes.
- Add the white rum, orange curaçao, fresh lime juice, and orgeat syrup into the shaker.
- Shake vigorously to ensure all ingredients are well mixed.
- Strain the mixture into a highball or Old Fashioned glass over fresh ice.
- Gently float the dark rum on top by pouring it over the back of a spoon.
- Garnish with a lime wheel and a mint sprig if desired.
