Japanese Slipper Cocktail Recipe

Step into a world of refreshing flavors with the Japanese Slipper cocktail, a delightful mix that’s as easy to make as it is delicious. With the unique sweetness of Midori melon liqueur, the citrusy brightness of Cointreau, and a splash of fresh lemon juice, this cocktail is perfect for any occasion.

Japanese Slipper Cocktail Recipe

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Cuisine: JapaneseDifficulty: Easy
Servings

1

servings
Prep time

4

minutes
Calories

172

kcal
Cook Mode

Keep the screen of your device on

Ingredients

  • 30 ml 1 fl oz Midori melon liqueur

  • 30 ml 1 fl oz Cointreau

  • 30 ml 1 fl oz freshly squeezed lemon juice

  • Ice cubes

Equipment

  • Cocktail Shaker
  • Jigger
  • Hawthorne strainer
  • Martini glass

Instructions

  • Pour the Midori melon liqueur, Cointreau, and lemon juice into your cocktail shaker.
  • Add ice cubes to the shaker. Secure the lid and shake vigorously for about 15-20 seconds until well-chilled.
  • Strain the mixture into a chilled martini glass.
  • Add a maraschino cherry or a slice of lemon as a garnish for a touch of elegance.

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