Looking for a cocktail that brings a taste of the tropics with a hint of Italian flair? The Italian Surfer is the perfect drink for you! This easy-to-make cocktail combines the sweetness of amaretto with the richness of coconut rum and the tang of pineapple and cranberry juices. Ready in just 4 minutes, it’s a refreshing choice for any occasion
Italian Surfer Drink Recipe
Cuisine: AmericanDifficulty: Easy
Servings
1
servingsPrep time
4
minutesCalories
274
kcal
Cook Mode
Keep the screen of your device on
Ingredients
30 ml 1 fl oz Amaretto
30 ml 1 fl oz Coconut rum
30 ml 1 fl oz Vodka
120 ml 4 fl oz Pineapple juice
15 ml 1/2 fl oz Cranberry juice
Ice cubes
Equipment
Cocktail Shaker- Jigger
- Strainer
- Hurricane glass or highball glass
Instructions
- Start by filling your shaker halfway with ice cubes.
- Pour the amaretto, coconut rum, pineapple juice, and cranberry juice into the shaker.
- Secure the lid on the shaker and shake vigorously for about 10-15 seconds to chill the mixture thoroughly.
- Strain the mixture into a hurricane or highball glass filled with fresh ice.
- Add a pineapple slice or a cherry on top for an extra tropical touch.
