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Italian Surfer Drink Recipe
ByJames
Looking for a cocktail that brings a taste of the tropics with a hint of Italian flair? The Italian Surfer is the perfect drink for you! This easy-to-make cocktail combines the sweetness of amaretto with the richness of coconut rum and the tang of pineapple and cranberry juices. Ready in just 4 minutes, it’s a refreshing choice for any occasion
Italian Surfer Drink Recipe
Cuisine: AmericanDifficulty: Easy
Servings
1
servings
Prep time
4
minutes
Calories
274
kcal
Cook Mode
Keep the screen of your device on
Ingredients
-
30 ml 1 fl oz Amaretto
-
30 ml 1 fl oz Coconut rum
-
30 ml 1 fl oz Vodka
-
120 ml 4 fl oz Pineapple juice
-
15 ml 1/2 fl oz Cranberry juice
-
Ice cubes
Equipment
-
Cocktail Shaker -
Jigger -
Strainer -
Hurricane glass or highball glass
Instructions
- Start by filling your shaker halfway with ice cubes.
- Pour the amaretto, coconut rum, pineapple juice, and cranberry juice into the shaker.
- Secure the lid on the shaker and shake vigorously for about 10-15 seconds to chill the mixture thoroughly.
- Strain the mixture into a hurricane or highball glass filled with fresh ice.
- Add a pineapple slice or a cherry on top for an extra tropical touch.
Notes
