Hot And Dirty Martini With Pepperoncini Recipe

Hot And Dirty Martini With Pepperoncini Recipe

5.0 from 1 vote
Servings

1

servings
Prep time

3

minutes
Calories

180

kcal
Cook Mode

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Ingredients

  • 75 ml 2 1/2 fl oz vodka

  • 15 ml 1/2 fl oz dry vermouth

  • 15 ml 1/2 fl oz brine from pepperoncini

  • 1 1 pepperoncini, for garnish

Equipment

  • Shaker
  • Jigger
  • Strainer hawthorne
  • Martini glass

Instructions

  • Fill the cocktail shaker with ice cubes.
  • Add vodka, dry vermouth, and pepperoncini brine to the shaker.
  • Shake well for about 15 seconds to combine and chill the ingredients.
  • Strain the mixture into a chilled martini glass.
  • Garnish with the pepperoncini.

Notes

  • For those who enjoy a touch of smokiness in their cocktails, consider using a smoked pepperoncini brine or garnishing the Hot and Dirty Martini with a smoked pepperoncini. This will add an extra layer of flavor and complexity to the drink, creating a truly memorable cocktail experience.

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