The Grape Crush cocktail is a vibrant, fruity drink that’s perfect for a refreshing evening or a fun gathering. It’s easy to make, with a sweet and tangy grape flavor that pairs wonderfully with vodka and citrus. This cocktail originated in the United States, becoming popular due to its simplicity and delicious taste.
Grape Crush Cocktail Recipe
Cuisine: AmericanDifficulty: Easy
Servings
1
servingsPrep time
4
minutesCalories
201
kcal
Cook Mode
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Ingredients
45 ml 1 1/2 fl oz vodka
15 ml 1/2 fl oz fresh lime juice
60 ml 2 fl oz grape juice
10 ml 1/2 fl oz simple syrup
Ice cubes
Lemon-lime soda (to top off)
Equipment
Cocktail shaker- Strainer
- Jigger
- Bar spoon
- Rock glass
Instructions
- Add ice cubes into your cocktail shaker.
- Pour in the vodka, fresh lime juice, grape juice, and simple syrup into the shaker.
- Shake vigorously for about 15-20 seconds until well-chilled.
- Strain the mixture into a rock glass filled with ice.
- Add a splash of lemon-lime soda on top for a fizzy finish.
- Garnish with a lime wedge or a few fresh grapes for a fun touch.
Notes
- If you prefer a stronger grape flavor, use freshly pressed grapes or grape-flavored vodka.
