The French Kiss cocktail is a charming, elegant drink that hails from France, known for its romantic appeal and delicate balance of flavors. This cocktail often blends the sweetness of Chambord, a raspberry liqueur, with the richness of gin and champagne, offering a delightful sip that feels both indulgent and refreshing. It’s perfect for intimate gatherings or celebratory moments.
French Kiss Cocktail Recipe
Cuisine: FrenchDifficulty: Easy
Servings
1
servingsPrep time
4
minutesCalories
203
kcal
Cook Mode
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Ingredients
30 ml 1 fl oz gin
30 ml 1 fl oz Chambord (or another raspberry liqueur)
120 ml 4 fl oz champagne
Fresh raspberries for garnish
Equipment
Cocktail shaker- Jigger
- Strainer
- Champagne flute
Instructions
- Place your champagne flute in the freezer to ensure the cocktail stays cold.
- In a cocktail shaker, combine the gin and Chambord. Add ice and shake well until chilled (around 15-20 seconds).
- Strain the mixture into the chilled champagne flute.
- Slowly pour champagne over the gin and Chambord mixture to fill the glass.
- Drop a fresh raspberry or two into the glass for an elegant finishing touch.
Notes
- For a more delicate flavor, you can use a dry gin to balance the sweetness of the Chambord.
