French Blonde Cocktail Recipe

The French Blonde cocktail is a refreshing, citrusy drink that showcases the elegance of French spirits and a zesty punch of grapefruit. It’s perfect for those who love a slightly bitter, yet fruity flavor profile, balanced with a floral twist from the elderflower liqueur. This cocktail originated in France, but its popularity has spread globally due to its light, yet complex flavor.

French Blonde Cocktail Recipe

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Cuisine: FrenchDifficulty: Easy

Servings

1

servings

Prep time

4

minutes

Calories

211

kcal

Cook Mode

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Ingredients

Metric US

• 45 ml 1 1/2 fl oz Lillet Blanc

• 22.5 ml 3/4 fl oz Dry Gin

• 15 ml 1/2 fl oz elderflower liqueur

• 45 ml 1 1/2 fl oz freshly squeezed pink grapefruit juice

• 2 dashes 2 lemon bitters

Equipment

• 
  Cocktail shaker
• 
  Strainer
• 
  Jigger
• 
  Citrus juicer
• 
  Coupe glass

Instructions

• Place your coupe in the freezer to chill.
• In a cocktail shaker, add the Lillet Blanc, gin, elderflower liqueur, grapefruit juice, and lemon bitters.
• Add ice to the shaker and shake for 10-15 seconds until the drink is well chilled.
• Remove the glass from the freezer and strain the cocktail into the glass.
• Add a grapefruit or lemon peel for garnish, if desired.

Notes

• If you prefer a slightly sweeter drink, add a teaspoon of simple syrup before shaking. The extra sweetness can balance the grapefruit’s tartness.