The Chestnut Cup Cocktail combines gin, Campari, lemon juice, and orgeat syrup for a bittersweet yet refreshing drink. Simple and quick, it’s a delightful twist on a classic gin cocktail, perfect for any occasion.
Chestnut Cup Cocktail Recipe
Cuisine: AmericanDifficulty: Easy
Servings
1
servingsPrep time
5
minutesCalories
186
kcal
Cook Mode
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Ingredients
30 ml 1 fl oz gin
30 ml 1 fl oz Campari
30 ml 1 fl oz fresh lemon juice
22.5 ml 3/4 fl oz orgeat syrup
Ice cubes
Lemon twist
Equipment
Cocktail Shaker- Jigger
- Strainer
- Highball glass
Instructions
- In a cocktail shaker, combine the gin, Campari, lemon juice, and orgeat syrup.
- Add ice and shake vigorously for about 10 seconds until well chilled.
- Strain the mixture into a chilled highball glass.
- Garnish with a lemon twist for a touch of elegance.
