The Black Russian cocktail is a classic drink that perfectly blends the rich flavors of coffee liqueur and vodka. Originating from Belgium, this cocktail has gained worldwide popularity since its creation in the late 1940s. Known for its simplicity and robust taste, the Black Russian is a staple in any cocktail lover’s repertoire. With just two ingredients and a few minutes of your time, you can enjoy this smooth and flavorful drink.
Black Russian Cocktail Recipe
Cuisine: BelgiumDifficulty: Easy
Servings
1
servingsPrep time
2
minutesCalories
211
kcal
Cook Mode
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Ingredients
60 ml 2 fl oz vodka
30 ml 1 fl oz coffee liqueur (such as Kahlúa)
Ice cubes
Equipment
Old fashioned glass- Bar spoon
- Jigger
Instructions
- Fill an old-fashioned glass with ice cubes.
- Pour the vodka over the ice.
- Add the coffee liqueur to the glass.
- Stir gently with a bar spoon to combine the ingredients and serve.
Notes
- For a sweeter variation, you can experiment with different coffee liqueurs to find the one that best suits your taste.
