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Black Eyed Susan Cocktail Recipe

The Black Eyed Susan cocktail is a simple yet delightful drink that has become a beloved tradition at the Preakness Stakes in Maryland, USA. This easy-to-make cocktail combines vodka, light rum, and orange liqueur with refreshing orange and pineapple juices, creating a tasty and smooth blend.

Black Eyed Susan Cocktail Recipe

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Cuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

4

minutes
Calories

221

kcal
Cook Mode

Keep the screen of your device on

Ingredients

  • 45 ml 1 1/2 fl oz vodka

  • 15 ml 1/2 fl oz white rum

  • 15 ml 1/2 fl oz Triple sec

  • 60 ml 2 fl oz orange juice

  • 60 ml 2 fl oz pineapple juice

  • 1 dash 1 lime juice

  • Orange slice and cherry for garnish

Equipment

  • Cocktail Shaker
  • Hawthorne strainer
  • Jigger
  • Bar spoon
  • Highball glass

Instructions

  • Add ice to your cocktail shaker to chill the mixture.
  • Pour the vodka, light rum, orange liqueur, orange juice, pineapple juice, and a dash of lime juice into the shaker.
  • Secure the lid on the shaker and shake vigorously for 15-20 seconds until well chilled.
  • Use a strainer to pour the mixture into a highball glass filled with ice.
  • Garnish with an orange slice and a cherry on top.

Notes

  • For a slightly sweeter touch, consider adding a splash of simple syrup to balance the tartness from the citrus juices. 

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