Originating from Ireland, the Baby Guinness cocktail mimics the classic stout beer and Irish cream combination of a traditional Guinness, but with a delightful twist. This visually captivating drink layers coffee liqueur beneath rich Irish cream to resemble a miniature pint of Guinness stout, complete with a frothy head. Perfect for satisfying a sweet tooth or impressing guests, this cocktail not only looks charming but also delivers a smooth, deliciously creamy flavor.
Baby Guinness Cocktail Recipe
Cuisine: IrelandDifficulty: Easy
Servings
1
servingsPrep time
3
minutesCalories
126
kcal
Cook Mode
Keep the screen of your device on
Ingredients
30 ml 1 fl oz coffee liqueur
15 ml 1/2 fl oz Irish cream liqueur
Equipment
Bar spoon- Shot glass
Instructions
- Begin by pouring the coffee liqueur into a shot glass. Tilt the glass slightly when pouring to prevent splashing.
- Gently pour the Irish cream liqueur over the back of a bar spoon. This helps the cream float and layer on top of the coffee liqueur without mixing.
