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Alaska Cocktail Recipe
ByJames
When it comes to cocktails, few are as intriguing and classic as the Alaska Cocktail. Originating from the early 20th century, this sophisticated cocktail hails from the United States. With its unique blend of gin and yellow Chartreuse, it offers a delightful balance of herbal and botanical flavors. The Alaska Cocktail is a perfect choice for those looking to explore beyond the typical gin-based drinks.
Alaska Cocktail Recipe
Cuisine: AmericanDifficulty: Easy
Servings
1
servings
Prep time
3
minutes
Calories
163
kcal
Cook Mode
Keep the screen of your device on
Ingredients
-
60 ml 2 fl oz gin
-
15 ml 1/2 fl oz yellow Chartreuse
-
1 dash 1 dash orange bitters
-
Ice cubes
Equipment
-
Cocktail Shaker -
Jigger -
Hawthorne strainer -
Coupe glass
Instructions
- Fill a cocktail shaker with ice cubes.
- Pour in the gin, yellow Chartreuse, and a dash of orange bitters.
- Shake well until the mixture is chilled.
- Strain the cocktail into a chilled coupe glass.
- Garnish with a twist of lemon peel, if desired.
Notes
- The choice of gin can greatly affect the flavor profile of the Alaska Cocktail. A more botanical gin tends to complement the herbal notes of the Yellow Chartreuse beautifully.
