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Gimlet Cocktail Recipe
ByJames
The gimlet proves that exceptional cocktails need not be complicated. Three ingredients, perfectly balanced, deliver a bright, botanical drink that satisfies without overwhelming. This recipe creates a clean, refreshing gimlet that highlights quality gin while maintaining the classic tartness cocktail lovers expect.
Gimlet Cocktail Recipe
Cuisine: BritishDifficulty: Easy
Servings
1
servingsPrep time
3
minutesCalories
182
kcal
Cook Mode
Keep the screen of your device on
Ingredients
60 ml 2 fl oz gin
22.5 ml 3/4 fl oz fresh lime juice
22.5 ml 3/4 fl oz simple syrup
Ice
Lime wheel for garnish
Equipment
Cocktail Shaker
Hawthorne strainer
Jigger
Coupe glass
Citrus press
Instructions
- Chill your glass. Place the coupe glass in the freezer for 2-3 minutes while preparing the cocktail.
- Combine ingredients. Add gin, fresh lime juice, and simple syrup to your cocktail shaker.
- Add ice and shake. Fill the shaker with ice and shake vigorously for 15-20 seconds until the outside feels ice cold.
- Strain and serve. Double strain into the chilled coupe glass to ensure clarity.
- Garnish. Express oils from a lime wheel over the drink’s surface, then drop it in.
Notes
- Gin selection matters. London Dry gins like Tanqueray or Plymouth work beautifully, while Hendrick’s adds subtle cucumber notes. Avoid overly floral gins that compete with the lime.
