Water Moccasin Cocktail Recipe

The Water Moccasin cocktail is a bold yet smooth drink that’s perfect for any occasion. Believed to have originated in the United States, this whiskey-based cocktail blends fruity peach schnapps with a tangy citrus kick, creating a balanced mix that’s both refreshing and satisfying.

Water Moccasin Cocktail Recipe

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Cuisine: AmericanDifficulty: Easy

Servings

1

servings

Prep time

5

minutes

Calories

206

kcal

Cook Mode

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Ingredients

Metric US

• 60 ml 2 fl oz Whiskey

• 60 ml 2 fl oz Peach Schnapps

• 30 ml 1 fl oz Triple Sec

• 30 ml 1 fl oz Sweet and Sour Mix

• Ice cubes

Equipment

• 
  Cocktail Shaker
• 
  Jigger
• 
  Hawthorne strainer
• 
  Rock glass

Instructions

• Fill a cocktail shaker halfway with ice.
• Add whiskey, peach schnapps, triple sec, and sweet and sour mix to the shaker.
• Shake the mixture vigorously for about 10–15 seconds until well chilled.
• Strain the cocktail into a rocks glass filled with fresh ice for sipping.