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Malibu Sunrise Drink Recipe
ByJames
Malibu Sunrise Drink Recipe
Cuisine: AmericanDifficulty: Easy
Servings
1
servings
Prep time
5
minutes
Calories
265
kcal
Cook Mode
Keep the screen of your device on
Ingredients
-
60 ml 2 fl oz Malibu Coconut Rum
-
90 ml 3 fl oz Pineapple Juice
-
30 ml 1 fl oz Orange Juice
-
15 ml 1/2 fl oz Grenadine
-
Ice Cubes
-
Maraschino cherries, pineapple chunks, or orange slices for garnish
Equipment
-
Highball glass -
Jigger -
Bar Spoon
Instructions
- Fill a highball or Collins glass with ice cubes.
- Measure and pour Malibu coconut rum, pineapple juice, and orange juice into the glass.
- Stir the mixture gently to combine.
- Slowly pour grenadine down the side of the glass to create the sunrise effect. Do not stir after adding the grenadine.
- Garnish with maraschino cherries, pineapple chunks, or an orange slice.
Notes
- You can add a splash of peach schnapps for an extra fruity twist.
- You can adjust the amount of malibu rum to your taste.
