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Sunset Margarita Recipe
ByJames
Sunset Margarita Recipe
Cuisine: MexicanDifficulty: Easy
Servings
1
servings
Prep time
5
minutes
Calories
285
kcal
Cook Mode
Keep the screen of your device on
Ingredients
-
60 ml 2 fl oz Tequila
-
30 ml 1 fl oz Triple Sec
-
30 ml 1 fl oz Orange Juice
-
30 ml 1 fl oz Lime Juice
-
30 ml 1 fl oz Pomegranate Juice
-
Ice Cubes
Equipment
-
Cocktail Shaker -
Jigger -
Hawthorne Strainer -
Citrus press -
Tumbler glass
Instructions
- Add ice to the shaker.
- Using the jigger, measure and pour tequila, triple sec, orange juice and lime juice into the shaker.
- Shake vigorously for about 15 seconds until well-chilled.
- Double strain the mixture into the prepared tumbler glass.
- Slowly pour pomegranate juice directly into the center of the drink. The juice will sink and create a beautiful sunset gradient.
- Optionally, garnish with a lime or orange slice.
Notes
- If you don’t have pomegranate juice, you can use grenadine syrup for a similar effect and sweetness.
