Corkscrew Drink Recipe
Cuisine: AmericanDifficulty: Easy
Servings
1
servingsPrep time
4
minutesCalories
135
kcal
Cook Mode
Keep the screen of your device on
Ingredients
45 ml 1 1/2 fl oz Light Rum
15 ml 1/2 fl oz Dry Vermouth
15 ml 1/2 fl oz Crème de Pêche
7.5 ml 1/4 fl oz Lime Juice
Ice Cubes
Equipment
Cocktail Shaker- Jigger
- Hawthorne Strainer
- Citrus press
- Martini glass
Instructions
- Fill the cocktail shaker halfway with ice cubes.
- Using the jigger, measure and pour light rum, dry vermouth, crème de pêche and lime juice into the shaker.
- Secure the lid on the shaker and shake vigorously for about 15 seconds until the mixture is well-chilled.
- Use the Hawthorne strainer to strain the cocktail into a chilled Martini glass.
- Optionally, garnish with a lime slice or a lemon spiral for an added touch of elegance.
Notes
- If you prefer a slightly sweeter drink, you can adjust the amount of crème de pêche to taste.
